Mexican

Pollo con Calabaza

March 4, 2017 // 2 Comments

By now you’ve figured out that I have a serious love of food. Grandma Ollie used to hypnotize me with the movement of her wooden spoon, creating intoxicating aromas in the kitchen at the ranch with the simplest of ingredients. And, when I [read more...]

Menudo

December 30, 2016 // 2 Comments

There are very few things, if any, that scare me in the kitchen. As an avid eater, I’ll pretty much try anything and love diving into the rich history and culture behind all food. And, for the most part, there really hasn’t been a [read more...]

Caldo de Pollo

December 9, 2016 // 0 Comments

Brrrrrrrrrr… it’s chilly up in here! North Texas may not inspire tundra-like weather, but it has officially hit the freezing mark; and, that can only mean one thing: Caldo! Growing up in South Texas, it rarely dipped past the 40’s, [read more...]

Lemme ‘Splain

May 21, 2016 // 0 Comments

So, this is awkward. Okay, I know! It's been forever! And, I won't make any excuses because I cooked plenty of times; I ate plenty of times, took plenty of pics, and I neglected to tell you any of it since September 2015. So, here's a quick catch up... since last we spoke: [read more...]

La Visita at La Nueva Casita Cafe

February 8, 2015 // 1 Comment

It was that time of year where we found ourselves in the Land of Enchantment nestled in a sea of green chilies, and I just couldn’t get enough. One morning, we decided to make a quick stop for breakfast before heading out towards Ruidoso. [read more...]

Table 93 – Mexican Sugar

February 3, 2014 // 0 Comments

There are a handful of places I’ve visited where when I walked in, I “knew” the place was special.  I didn’t have to wait for the drinks or engage with our server.  I just “knew” it, and Mexican Sugar has [read more...]

I’ve Been a Bad, Bad Blogger

March 15, 2012 // 0 Comments

I admit it. I’ve been holding out on you.  But, the guilt has completely overwhelmed me; so, now I must share… one word… Tupy’s. For something like a million years, Tupinamba has been a staple of Dallas Mexican cuisine, and [read more...]